Served at
Eats CafeteriaA family-run cafeteria in Tel Aviv-Yafo known for its fresh ingredients, sandwiches, salads, and excellent pastries, offering a modern 'LA or NY' vibe with a pleasant garden terrace.
Classic scones, often served with jam and cream.
A scone is a traditional British and Irish baked good, often made with wheat flour or oatmeal and leavened with baking powder. It can be either lightly sweetened or savory, and is distinct from yeast-leavened sweet breads. In the United States, scones are typically a different, sweeter, triangular baked product.
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A family-run cafeteria in Tel Aviv-Yafo known for its fresh ingredients, sandwiches, salads, and excellent pastries, offering a modern 'LA or NY' vibe with a pleasant garden terrace.
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Similar dishes to "Scones"