Thinly sliced, raw salmon served chilled, typically without additional seasonings beyond optional soy sauce or wasabi.
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A traditional Yemeni restaurant in Tel Aviv's Kerem HaTeimanim, known for its authentic soups cooked on old wick stoves.
Known as 'Shimon King of Soups', he is the chef behind the traditional Yemeni dishes at מסעדת הפתיליות העתיקה.
Similar dishes to "Salmon Sashimi"
