Served at
Bar PrimiA cozy Italian pasta shop located in Manhattan's Bowery/East Village, featuring two bars and specializing in primi piatti.
Soft, pillowy dumplings made with ricotta cheese, known for their lightness.
Gnocchi are a varied family of pasta-like dumplings found in Italian cuisine. They are made from small rolls of dough, often composed of a simple combination of wheat flour, potato, egg, and salt. While these are common base ingredients, variations may include additions like semolina flour, cheese, or vegetables, and base ingredients can also be substituted.
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A cozy Italian pasta shop located in Manhattan's Bowery/East Village, featuring two bars and specializing in primi piatti.
Similar dishes to "Ricotta Gnocchi"
