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TrulloA London-based Italian restaurant co-founded by Tim Siadatan, known for its focus on fresh, seasonal, and regional Italian cuisine, particularly pasta.
Pasta pockets filled with seasoned veal, often served with a light sauce.
Tortellini is a type of stuffed pasta. It is typical of the Italian cities of Bologna and Modena, which are located in the Emilia-Romagna region. Traditionally, it is stuffed with a mix of meat, Parmesan cheese, egg, and nutmeg. This pasta is typically served in capon broth.
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A London-based Italian restaurant co-founded by Tim Siadatan, known for its focus on fresh, seasonal, and regional Italian cuisine, particularly pasta.
Renowned chef involved in upcoming London restaurant openings.
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