Served at
MorandiAn Italian trattoria in Manhattan's West Village, known for its classic cozy Italian charm and cuisine.
Homemade pasta with a fantastic lemon flavor.
Ravioli is a type of stuffed pasta, characterized by a filling enveloped in thin pasta dough. This traditional food originated in Italian cuisine. Ravioli are typically served in broth or with a sauce, and while commonly square, they can also be found in circular or semi-circular forms.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An Italian trattoria in Manhattan's West Village, known for its classic cozy Italian charm and cuisine.
The renowned restaurateur responsible for opening Balthazar London in 2013.
Similar dishes to "Ravioli"
