Served at
53A contemporary Asian restaurant in Midtown Manhattan, located beneath MoMA, offering bold flavors in an art-infused setting.
Quail prepared in the Kung Pao style.
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A contemporary Asian restaurant in Midtown Manhattan, located beneath MoMA, offering bold flavors in an art-infused setting.
Head chef at Coastline Kitchen.
Similar dishes to "Kung Pao Quail"