Served at
Dallal RestaurantA charming restaurant set in a beautifully renovated historic Tel Aviv home in the heart of Neve Tzedek, offering a warm and inviting ambiance with a lovely courtyard.
A traditional Middle Eastern dessert made with thin noodle-like pastry, or fine semolina dough, soaked in sweet, sugar-based syrup, and typically layered with cheese.
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A charming restaurant set in a beautifully renovated historic Tel Aviv home in the heart of Neve Tzedek, offering a warm and inviting ambiance with a lovely courtyard.
running chef of Dallal Restaurant
Similar dishes to "Knafeh"
