Served at
Khao BirdA new restaurant location for Lucky Khao, currently being opened in Soho, London, following the closure of their Brighton establishment.
A rich and creamy Northern Thai curry noodle soup, served with tender brisket.
Curry noodle, also known as Curry mee, is a Malaysian noodle dish. It is a spicy noodle soup particularly associated with Malaysian Chinese cuisine. The dish commonly features yellow noodles or rice vermicelli served in a spiced coconut-milk broth. It may also include ingredients such as tofu puffs, cockles, cuttlefish, prawns, chicken, and pork products.
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A new restaurant location for Lucky Khao, currently being opened in Soho, London, following the closure of their Brighton establishment.
Head chef and co-owner of Khao Bird in Soho, London, who recommends a Thai-style scotch egg for picnics.
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