Fried Glass Noodles

Glass noodles stir-fried with various ingredients, often including vegetables and meat.

Japchae is a popular Korean dish featuring stir-fried glass noodles and assorted vegetables. The noodles, typically made from sweet potato starch, are combined with ingredients such as meat and mushrooms. This savory and slightly sweet dish is seasoned with soy sauce and sesame oil.

Origin
Korean
Key ingredients
glass noodles · vegetables · sweet potato starch · meat · mushrooms · soy sauce
Taste profileKoreanSavoryQuick BiteUmami

Where can you eat Fried Glass Noodles?

Fried Glass Noodles is served at DRIM Korean Steak House in Singapore. Similar dishes on Hungru: Drunken Noodle at Ahan, Glass Noodles at Soogil and Baked Glass Noodles with Shrimps & Bacon at Molam Bar.

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Fried Glass Noodles at DRIM Korean Steak House | Hungru