Served at
The Marine RoomAn elegant fine dining restaurant in La Jolla, California, known for its locally sourced seafood cuisine and dramatic oceanfront views, especially during high tide.
Raw, briny bivalve mollusks served chilled, often on the half shell, with optional accompaniments like lemon or mignonette.
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An elegant fine dining restaurant in La Jolla, California, known for its locally sourced seafood cuisine and dramatic oceanfront views, especially during high tide.

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