Served at
LineAn innovative bar and restaurant in Athens, known for its unique fermentation-focused cocktails, house-made fruit wines, and a food menu designed to complement its beverages.
A house-fermented fruit wine made from local Greek figs, showcasing Line's commitment to seasonal produce and fermentation.
A fermented beverage is a type of drink. Its defining characteristic is that it is obtained through the process of fermentation.
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An innovative bar and restaurant in Athens, known for its unique fermentation-focused cocktails, house-made fruit wines, and a food menu designed to complement its beverages.
A co-creator of Line bar in Athens, a key figure in the city's acclaimed bartending scene.
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