Served at
Taco BambaA taqueria by Chef Victor Albisu known for its irreverent and creative take on Mexican street food, particularly tacos.
A classic Mexican dish featuring tortillas rolled around a filling and covered with a savory sauce, described here with beans, rice, and cheese.
An enchilada is a Mexican dish made with a corn tortilla rolled around a filling. It is then covered with a savory sauce. Fillings can include meats, cheese, beans, potatoes, or vegetables, and sauces can be chili-based, tomato-based, or cheese-based.
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A taqueria by Chef Victor Albisu known for its irreverent and creative take on Mexican street food, particularly tacos.
Chef Victor Albisu was a semifinalist for the 2020 James Beard Award in the 'Best Chef: Mid-Atlantic' category, associated with Poca Madre restaurant.
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