A waterfront restaurant specializing in fresh Pacific Northwest seafood, particularly oysters, with views of Elliott Bay.
Crab cakes made with Dungeness crab.
A crab cake is an American dish, a variety of fishcake popular in the United States. It is primarily composed of crab meat, combined with other ingredients such as bread crumbs, mayonnaise, mustard, eggs, and seasonings. The mixture is then prepared by sautéing, baking, grilling, deep frying, or broiling. This dish is traditionally associated with the Chesapeake Bay in Maryland.
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A waterfront restaurant specializing in fresh Pacific Northwest seafood, particularly oysters, with views of Elliott Bay.

Similar dishes to "Dungeness Crab Cakes"