Donburi

Japanese rice bowl dishes with various toppings, noted for their bolder flavors.

A rice bowl is a dish where cooked rice forms the foundation, topped with a diverse array of ingredients. The preparation involves placing rice in a bowl, followed by the addition of toppings either on top of or beside the rice. This dish is frequently linked to East Asian culinary traditions, with notable regional examples such as Japanese donburi, Korean bibimbap, and Chinese gaifan.

Key ingredients
rice
Taste profileJapaneseHeartyComfort FoodSavory

Where can you eat Donburi?

Donburi is served at Angry Ramen. In the kitchen: Elson Liu. Similar dishes on Hungru: Kaisendon at SENDO, Chicken Rice Bowl at Wagamama and Uni Donburi at Soogil.

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Served at
Angry Ramen

An authentic Japanese restaurant with multiple locations in Wellington and Lower Hutt, known for its ramen, sushi, and friendly service.

Created by
Elson Liu

An individual associated with the ownership or operation of Rice Dynasty and Noodle Dynasty.

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Donburi at Angry Ramen, Lower-Hutt: Reviews | Hungru