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Vincenzo Capuano (Singapore)An authentic Neapolitan pizza restaurant in Singapore, founded by World Pizza Champion Vincenzo Capuano, known for its 'Nuvola' cloud dough pizza.
A pizza featuring the restaurant's signature 'Nuvola' (cloud) dough, known for being incredibly light and airy.
Pizza Margherita is a classic Neapolitan pizza, known for its round shape and raised edge. It is traditionally topped with hand-crushed peeled tomatoes, mozzarella, fresh basil leaves, and extra virgin olive oil. The dough for this typical Neapolitan variety is made from water, salt, yeast, and flour.
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An authentic Neapolitan pizza restaurant in Singapore, founded by World Pizza Champion Vincenzo Capuano, known for its 'Nuvola' cloud dough pizza.
A celebrated pizza chef, known for his Neapolitan pizza, who has opened a new establishment in Milan.
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