Served at
IslaresA Michelin-starred restaurant in Bilbao, known for its innovative reinterpretation of Northern Spanish and Basque cuisine.
A highly recommended dish from the 13-course menu, praised for its unique flavors.
Game meat is the flesh derived from wild animals that are hunted. These animals, referred to as game or quarry, are primarily terrestrial mammals and birds, but can also include fish caught non-commercially. The specific species considered game varies depending on the region and local regulations.
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A Michelin-starred restaurant in Bilbao, known for its innovative reinterpretation of Northern Spanish and Basque cuisine.
The talented chef crafting the innovative Northern Spanish and Basque cuisine at Islares Restaurant.
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