Served at
FukasawaA high-end Nikkei restaurant in Vitacura, Santiago, known for blending Japanese tradition with Chilean ingredients.
A general term for various types of sushi rolls, often served as full a la carte portions.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A high-end Nikkei restaurant in Vitacura, Santiago, known for blending Japanese tradition with Chilean ingredients.
The running chef at Fukasawa, known for his innovative Nikkei cuisine.
Start exploring
Search a favorite - or discover something new