Served at
Litoral RestaurantA renowned restaurant in Macau specializing in authentic Macanese and Portuguese cuisine, known for its cozy ambiance and extensive wine list.
$238.00
Too salty according to one reviewer.
Bacalhau is the Portuguese term for cod, specifically dried and salted cod in a culinary context. This preparation is distinct from fresh cod, which is called bacalhau fresco.
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A renowned restaurant in Macau specializing in authentic Macanese and Portuguese cuisine, known for its cozy ambiance and extensive wine list.
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