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BirdeeA Brooklyn bakery and all-day café known for its artisan pastries, coffee, and sandwiches, located in The Refinery at Domino.
A fusion pastry combining the flaky texture of a croissant with the cinnamon-sugar coating and flavor of a churro.
A churro is a fried-dough pastry that originated in Spanish and Portuguese cuisine. It is prepared using choux pastry dough, which is piped into hot oil, often forming a star-tip or similar shape. This pastry is also common in Latin American and Philippine cuisines, as well as in regions like France and the Southwestern United States, due to immigration from Spanish- and Portuguese-speaking countries.
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A Brooklyn bakery and all-day café known for its artisan pastries, coffee, and sandwiches, located in The Refinery at Domino.
Semifinalist for Outstanding Pastry Chef or Baker at the 2026 James Beard Awards.
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