Served at
Rancho LewisA Mexican restaurant in Charleston, SC, founded by Pitmaster John Lewis, honoring the multicultural traditions of West Texas, Chihuahua Mexico, and New Mexico.
A classic cheese quesadilla, offered as a choice on the kids' menu.
A quesadilla is a Mexican dish centered around a tortilla, which can be folded or used in pairs. It is primarily filled with cheese, though other ingredients such as meats and spices may be added. The dish is then cooked on a griddle or stove. While traditionally prepared with corn tortillas, flour tortillas are also common.
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A Mexican restaurant in Charleston, SC, founded by Pitmaster John Lewis, honoring the multicultural traditions of West Texas, Chihuahua Mexico, and New Mexico.
A master of barbecue and the founder of Lewis Barbecue and Rancho Lewis in Charleston, SC, specializing in Central Texas barbecue and border-food traditions.
Similar dishes to "Cheese Quesadilla"