Served at
HOKO HONG KONG CAFEA contemporary all-day Hong Kong cafe in London offering authentic food and a nostalgic Cha Chaan Tang experience.
Comes with a well fried egg and scallion oil.
Barbecued pork encompasses a variety of pork preparations found in different culinary traditions. These include smoked pork variations from the United States, a Chinese meat preservation method known as Bakkwa, and Mexican preparations like Barbacoa or Carnitas. Other forms include Cantonese Char Siu, characterized by seasoned, dark red pork strips, and the Indonesian Babi Panggang.
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A contemporary all-day Hong Kong cafe in London offering authentic food and a nostalgic Cha Chaan Tang experience.
Similar dishes to "Charsiu Rice"
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