Served at
L'ArtusiA well-respected, award-winning Italian restaurant in New York City's West Village, known for its refined rustic cuisine and extensive wine list, and the parent establishment of the Supper Club.
Pasta with a balanced pepper-to-cheese sauce.
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A well-respected, award-winning Italian restaurant in New York City's West Village, known for its refined rustic cuisine and extensive wine list, and the parent establishment of the Supper Club.
Beverage Director at L'Artusi, overseeing the restaurant's extensive 2500-bottle wine cellar.

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