Served at
Emeril'sChef Emeril Lagasse's acclaimed flagship restaurant in New Orleans, known for its refined Louisiana cooking and two Michelin stars.
A doughnut is a dessert food, categorized as a type of fried or baked good. It is crafted from leavened dough and is commonly enjoyed as a sweet snack. This item is popular in many countries and can be found in various forms, available from homemade preparations to specialty vendors.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Chef Emeril Lagasse's acclaimed flagship restaurant in New Orleans, known for its refined Louisiana cooking and two Michelin stars.
Nominee for the 2026 James Beard Awards.
Similar dishes to "Beignets"