Served at
Sticky Mango Tower BridgeAnother location of the award-winning Sticky Mango restaurant in London, co-owned by Chef Peter Lloyd, focusing on modern Asian cuisine.
Beef Rendang is a rich, slow-cooked dry curry from Malaysia and Indonesia, featuring tender beef simmered in coconut milk and a complex spice paste until the liquid evaporates and the spices caramelize onto the meat.
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Another location of the award-winning Sticky Mango restaurant in London, co-owned by Chef Peter Lloyd, focusing on modern Asian cuisine.
The chef-owner of Sticky Mango restaurant in London, who commissioned the Anthony Bourdain mural. He met Bourdain at the World Street Food Congress.
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