Chefs on Hungru

Michelin star chef known for innovative French cuisine.

A private events caterer and chef behind the pop-up restaurant 'The Secret Place' in Tel Aviv.

Celebrated Israeli chef known for his innovative cuisine.

Manager of Pnina Pie.

Main pastry chef at Pnina Pie.

running chef of oasis

One of the owners and likely involved in the culinary operations of Mob Deli.

Celebrated Hawaiian chef.

Celebrated Hawaiian chef.

Celebrated Hawaiian chef.

One of the partners behind Chakoli.

Owner of Gan Sipur Restaurant Group.

Limited information available. Further research required to build a complete profile.

Award-winning chef known for innovative dishes using local ingredients.

Top Chef alum nominated for a James Beard Award.

Chef at Sắp Sửa, James Beard Awards semifinalist.

Chef at Sắp Sửa, James Beard Awards semifinalist.

Chef at Baba in Wrocław, Poland, featured in #FOODMISSION 2025.

Chef at Le Pigeon, a James Beard Awards semifinalist.

Chef at Lagniappe Bakehouse, a James Beard Awards semifinalist.

Renowned chef behind MUTRA.

Israeli chef who participated in multiple Tel Aviv Groove events.

Israeli chef who participated in multiple Tel Aviv Groove events.

Israeli chef who participated in multiple Tel Aviv Groove events.

Chef potentially associated with Bar 51, mentioned as the current head chef.

Chef Nadav Raz's culinary background and training details are currently unavailable. AT8 is located at Dizengoff 88, Tel Aviv.

Steve Cook is the business partner of renowned chef Michael Solomonov. Cook's background is in finance, but he plays a vital role in the business success of their restaurants.

Chef Naifa Mulla is a Druze chef who rose to prominence after appearing on MasterChef Israel. Her restaurant showcases contemporary interpretations of traditional Druze dishes.

Chef whose restaurant recently closed, prompting the launch of new Japanese-inspired dishes at Loft.

Guido Tassi's culinary background includes training in French cuisine. He has authored a book on charcuterie. He works closely with Pablo Rivero, the owner and sommelier of Don...

Hall of Fame inductee (JD Food).

Winner of a Lifetime Achievement Award.

Chef Rima Olivera did not attend culinary school. Oasis TLV has been operating for over a decade.

Chef at Pastel restaurant in Tel Aviv, previously from Michelin one-star Prism in Berlin.

Chef at Loft restaurant, responsible for the Japanese lunch specials.

Chef at Pan Lunar.