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Began his career as a chef and restaurateur.
Served as a judge for the World Food Champion competition on March 29-30.
Chris Tanner is a chef and restaurateur who established his culinary career in 1999. He is associated with Barbican Kitchen and The Kentish Hare Pub.
Barbican Kitchen, The Kentish Hare Pub
Chef Chris Tanner has been recognized for his culinary expertise by being invited to serve as a judge for the prestigious World Food Champion competition, where he helps decide the recipient of a $150,000 grand prize.
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