Nathan Outlaw is celebrated for his dedication to seafood, particularly from Cornish waters, and his philosophy of simple, pure cooking that highlights the natural quality of the ingredients. He is known for his...
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We travelled to Port Isaac for a few days in April this year, and about couple of hours before arriving we wanted to book a restaurant for dinner. Outlaw's Fish Kitchen had a table available, so we went for it. Since I have a few intolerances, we popped in ahead of time to let them know. During dinner , some of my courses down to the desert were different from my friend's, however they were thought through and perfectly executed. Usually I feel like a neusance having all these intolerances but they made me feel welcome and even special, nothing was too much trouble. The waiters were knowledgeable about the wines and profesional. I would happily return to Outlaw's kitchen when we're next in the area, If we manage to get a table :) Thanks !
Visited this quaint little restaurant upon a recommendation, and it did not disappoint! Stunning imaginative seafood dishes, fresh local produce, beautiful Cornish wines! (Who knew?!), and a desert to die for! Extremely talented chefs, and impeccable service. Can’t wait for our next trip just to come back here! Thanks guys. X
4
Sweet little spot in front of the Platt in Port Isaac. Did not disappoint really but a few things turned me off:
1) the wait staff was aloof and treated the service like a chore. They did not make you feel welcome and it felt like they just wanted to get it over with
2) the soused Dover sole was overdone thus felt a bit dry
3) I would expect to have my table cleaned before the desert. This was not the case
4) I would also expect to have the waiter show me the bottle of the wine that will be poured
Apart from all that, a nice experience in a nice village
5
Our favourite restaurant
We have been to Outlaws Fish Kitchen a few times - and it’s consistently fabulous.
The atmosphere is laid back and the team are very welcoming.
The menu showcases whatever is fresh.
My wife has a nut allergy- which they adapted for with no fuss.
We look forward to our next visit.
5
Such a lovely place, incredible food, and all the staff are super nice and accommodating. The sea bass fillet with asparagus and herb&almond sauce was so perfectly cooked, it melts in your mouth!! All the dishes were just perfect to be honest! And as a bonus you get the Fisherman's Friends singing just outside.
