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Made reservations over a month in advance as was excited to finally come for dinner. It's a Michelin-starred restaurant with limited seating, so reservations are required. The menu is set, but changes seasonally, so you'll never have the same experience. Each dish is served with a story of the inspiration behind the dish.
As soon as you walk through the door, the journey begins. Everyone who works there ensures you have an amazing experience. We were primarily hosted by Cristian, who was outstanding, but every chef, sommelier, server, etc... who stopped by had the same commitment to your experience.
Of course being a Michelin-starred restaurant, the food was top notch. There were about 8 courses which we added the wine and cocktail pairings. Besides the flavors of the food and drinks, the story behind all of them completed the experience.
I highly recommend Mixtli for the food, drinks, service, and overall experience.