Harris Ranch absolutely knocked it out of the park! The shaved ribeye French dip was hands down one of the best I've ever had—tender, flavorful, piled high, and paired with a rich, delicious au jus. The French fries were cooked to absolute perfection: crispy on the outside, hot and fluffy on the inside. They were seriously to die for.
To top it all off, the service was amazing. Everyone was friendly, attentive, and our food came out incredibly fast without sacrificing quality. If you're passing through, Harris Ranch is a must-stop. I'll definitely be back for that incredible French dip!
Ok love the rooms, clean and nice people. I have a issue with the resterant. The family style used to be our favorite. But the Alfredo has so much garlic it will kill a army of vampires and was inedible. Ordered a filet after because my mom had steak on her salad and the filet was tough as a sirloin and slightly burnt. We did come at 11 at the start of the lunch rush. But we will be taking Harris Ranch off our travel stops for inside lunch and really only be getting togo bbq or gas. We stopped on our way down and both our steaks were way overcooked. And the way back had this nightmare with the Alfredo garlic burning sauve. Please avoid the family resterant its gone to trash.
Im working in the area and happened to get booked here. Definitely a hidden stop off of the 5. Olympic size pool with a bar pool side. The rooms are spacious and really clean. They also have all the restaurants and shops in the same parking lot. This will be a stop for me and my family from now on, when traveling from Nor cal to So Cal.
We recently visited the Ranch on July 3rd with the whole family & our puppies. This was our second trip since Covid and there was nothing like our first trip, which was super overwhelming and enjoyful. Things have definitely changed at Harris ranch for one, the the food was very bland it was like having hospital food with no flavor very underwhelming. We ordered a few things. The porterhouse steak asked for it to come out medium-rare, and it was well done very disappointing, especially after having to wait 20 minutes or so In the heat for our food.while the rest of the family was having their meal i had to take back our steak for recook was very disappointing. Especially for the price that you're paying on the quality of meat. Almost $80 for a steak. We enjoyed their barbecue more from the Gas station. This is our last trip there things have definitely changed are not in a good way.Save your money, go to your local prime steak house instead
I expected a little more from this place, especially considering I came all the way up north specifically to dine here. Being a steakhouse, I expected a more elevated experience, including something as simple as offering bread before the meal. Unfortunately, that didn’t happen, and the overall lack of attentive service really took away from the experience. For the price and reputation, I definitely expected better.