A beloved panadería (bakery) in Long Beach, California, known for its artisan sourdough, savory pastries, and innovative pan dulce. It has been a finalist for the prestigious James Beard Award for Outstanding Bakery.
Executive Chef at the David Intercontinental Hotel in Tel Aviv.
Last updated: 8/11/2026, 5:46:54 AM
Pasta Al Gusto Ristorante Italiano is an authentic Italian BYOB restaurant in Chicago's Roscoe Village, known for its traditional pasta dishes and warm, cozy atmosphere. Owner Danny is praised for creating an exceptional dining experience.
Customer perception is mixed. Many praise the restaurant for its authentic Italian flavors, excellent food (especially the carbonara, spaghetti and meatballs, and tiramisu), and the friendly, welcoming nature of the owner, Danny. The atmosphere is often described as cozy and hospitable. However, some negative feedback highlights strict policies, such as high corkage fees ($10 for wine, $2 per beer) and a non-negotiable rule requiring every person at a table to order a full entree if any alcoholic beverage is consumed. Some customers also reported feeling under surveillance due to cameras and management's strict adherence to rules, which detracted from their experience.
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Add yoursIt is important to clarify that the search results provided for 'Gusto Bread' refer to a highly acclaimed bakery in Long Beach, California, which has been a James Beard Award finalist for 'Outstanding Bakery' in both 2024 and 2025. This is a different establishment from 'Pasta Al Gusto Ristorante Italiano' in Chicago.
While no specific peak times are mentioned, one review noted a quiet experience on a Wednesday evening at 8:30 PM, suggesting it might be a good time for a more relaxed visit.