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A Chicago institution since 1963, known for its deep-dish pizza and Italian dishes.
Andrea Asciuti is a chef known for launching Connie's Pizza in Peckham, UK, specializing in a distinctive 'crispy style pizza'.
Last updated: 7/16/2026, 3:31:51 AM
Connie's Pizza has been a Chicago institution since 1963, renowned for its authentic Chicago Deep Dish Pizza and a wide array of classic Italian dishes. Located in the Bridgeport neighborhood, just minutes from the Loop, it offers a nostalgic and welcoming atmosphere. The restaurant also extends its classic pizzeria taste to a line of frozen pizzas, allowing customers to enjoy their favorites at home.
Customers consistently praise Connie's Pizza for its outstanding deep dish pizza, often describing it as superior to others. The Shrimp Diavolo, BBQ chicken, and smooth spinach dip also receive high marks. Reviewers frequently highlight the excellent and attentive service, with server Astrid being specifically commended. The atmosphere is noted as great, sometimes featuring live entertainment, and many appreciate the consistent quality of the food and the nostalgic feeling the restaurant evokes. It's considered a great spot for groups.
Beyond its restaurant presence, Connie's Pizza has expanded its brand to include a line of frozen pizzas, aiming to deliver the same quality and classic pizzeria taste to consumers' homes. The restaurant has been a beloved part of Chicago's culinary scene for over six decades.
Saturday nights are a popular time to visit, especially for those looking to enjoy live entertainment. While the restaurant can get packed, making a reservation is recommended to ensure immediate seating.
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