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An acclaimed fine dining French restaurant in Paddington, Sydney, owned by Chef Guillaume Brahimi, which closed in December 2016.
Most Michelin starred chef ever; redefined French cuisine with focus on simplicity and quality.
עודכן לאחרונה: 8/25/2026, 4:49:24 AM
Guillaume at Paddington was the flagship restaurant of acclaimed French-born chef Guillaume Brahimi, located in the Sydney suburb of Paddington. It was known for its fine dining experience.
The restaurant was perceived as a high-end, fine dining establishment. Its closure was noted by food publications, indicating it was a well-regarded and significant part of Sydney's culinary scene.
Chef Guillaume Brahimi, originally from France, trained under the Michelin-starred chef Joel Robuchon in Paris. The Paddington location operated for approximately three years before its closure.
The restaurant is no longer operational, having closed on December 30, 2016.
שתפו תמונות בביקורת — הצלחת, החדר, הרגע. תמונות ראשונות עוזרות לכולם לבחור.
עדיין אין ביקורות Hungru על Guillaume At Paddington. טעמו, שתפו, ותבעו את תג Restaurant Pioneer.