The restaurant group led by renowned Chef Daniel Boulud, for which Daniel Johnnes serves as Wine Director.
A world-renowned French chef and restaurateur with multiple award-winning restaurants globally.
Last updated: 7/24/2026, 4:29:41 AM
The Dinex Group is not a single restaurant, but a renowned restaurant group founded by Chef Daniel Boulud in 1993. It encompasses a collection of internationally acclaimed restaurants, ranging from fine dining to casual cuisine, all with a strong emphasis on hospitality. Its flagship restaurant, DANIEL, is located in New York City.
While specific customer reviews are not provided in the search results, the mention of "Michelin-level hospitality" in relation to a former director of operations suggests a high standard of service and quality, indicative of a positive customer perception for the group's establishments.
The Dinex Group was founded in 1993 with the opening of its eponymous flagship restaurant, DANIEL. Chef Daniel Boulud currently oversees 7 restaurants in New York City and 6 in national and international destinations, in addition to the Feast & Fêtes catering company.
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