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Chillika is an Indian restaurant in Bexleyheath, UK, co-founded by Subhakanta Das and Partha Sarathi Panda. It is known for its authentic Odia culinary heritage and Indian street food, and was awarded the 'top prize for the capital' at the 2026 English Curry Awards.
Partha Sarathi Panda is primarily known in the culinary world as a co-founder of the Taste of India Awards, an organization dedicated to recognizing and celebrating excellence in Indian and Asian cuisine.
Last updated: 8/24/2026, 4:38:42 AM
Chillika is an Indian street food restaurant located in Bexleyheath, London, offering authentic flavors inspired by the rich culinary traditions of Odisha, Punjab, and South India. Founded by Odia entrepreneurs, it aims to serve as a cultural ambassador, showcasing Odisha's distinctive cuisine and culture to both the diaspora and a broader British audience. The restaurant celebrated its grand opening in November 2024, attended by notable dignitaries including the Deputy Chief Minister of Odisha, India, and the Mayor of the London Borough of Bexley.
Chillika is highly regarded, having been recognized as the most recommended restaurant for 2026 by Restaurant Guru and ranked among the top 10 eateries in its area. It also won the 2026 English Curry Awards, indicating strong positive reception for its traditional Odia cuisine and overall Indian street food offerings.
Chillika was founded by Odia entrepreneurs Subhakanta Das and Partha Sarathi Panda with the vision of bringing the soul of Odisha and the vibrant tastes of Indian streets to London. It serves as a 'home away from home' for Odias in the UK and has recently welcomed Capt Arun Kar (Retd.) as a strategic partner to further promote Odia culture and entrepreneurship globally.
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