Chef-patron Benjamin Mitschele is known for his role at Alte Liebe in Frankfurt, where he contributes to the establishment's culinary concept and has a long-standing presence in the culinary scene.
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Had a really nice evening with friends at Alte Liebe an der Amper in Dachau. The food was delicious and the portions were generous. What stood out the most was the owner herself – she personally took care of us, was very attentive and had such a warm, friendly manner. We felt genuinely welcome and comfortable. Definitely coming back!
One of the very best meals we had on our entire Germany trip. Had the delight of sitting on the outdoor patio in beautiful weather. We both had the Kräftige Rindsbouillon soup. We split the schnitzel with horseradish as well as the apfelstrudel. All were exceptional and worth the hike. Parking is plentiful and the parking lot connects to the walking path that parallels the Amper River; if you’ve got time, walking to or from the restaurant on this picturesque path is convenient.
5
Was with a large group and had excellent and timely service. Food was best so far in Bavaria - fresh and prepared authentically. Biergarten is set in the woods along a stream, beautiful even in winter.
5
This is a wonderful place, I was there with my grandmother and the food was insanely good. They had esperagus soup, very creaming. I got the Holzfäller Steak and it was so delicious. My family had the King Ludwig roll, was also great, I can only recommend this place and the beer garden looks very clean and organised and can only recommend anyone to go there. There's also a perfect place to walk your dog outside. Lots of space, good amount of parking and I think for birthday parties or so it's also good. The service was also nice and we will come back 100%
5
Wonderful restaurant just outside of Dachau. Very quaint location with cozy and interesting decorations. I had a three-fish daily special and it was very good.
