The world’s best afternoon tea is in London – and it has a ‘tea sommelier’

London's Rosewood London hotel has been awarded the prestigious title of 'World's Best Afternoon Tea' at La Liste's annual Pastry Awards. The competition, hosted by the global restaurant and hotel guide La Liste, rigorously tests 3,000 top-tier pâtisseries, dessert restaurants, and artisan bakeries worldwide. The Rosewood London's winning afternoon tea, served in its elegant Mirror Room, is a unique culinary experience crafted by Executive Pastry Chef Jacqueline Chang. Chef Chang's afternoon tea is inspired by the 'Art of Sense' exhibition at the Royal Academy of Arts, featuring five distinct pastries, each designed to evoke one of the five senses. Highlights include a chocolate and hazelnut creation for 'Sight,' a jasmine tea and apricot pastry for 'Smell,' a lemon and yuzu tart for 'Taste,' a raspberry and rosewater mousse for 'Touch,' and a pistachio and cherry pastry with a playful popping candy surprise for 'Hearing.' Adding to its distinction, the Rosewood London's afternoon tea experience also boasts a dedicated 'tea sommelier' to guide guests through their beverage selections. The experience is priced at £80 per person, with an option to upgrade to £90 for a glass of Ruinart Blanc de Blancs Champagne.