Cocktail of the week: Empire Empire’s cardamom and lemon (or lime) gimlet – recipe | The good mixer

The Guardian Food's 'Cocktail of the Week' features Empire Empire's distinctive Cardamom and Lemon (or Lime) Gimlet, presented as a recipe for home mixologists. This gin-based cocktail is described as a gently spiced, citrus-forward drink that, despite its modest size, delivers a significant punch, making it an ideal summery aperitif. The recipe comes from Harneet Baweja, the owner of Empire Empire, a London-based restaurant located in W11. The article highlights the trend of elevated classic cocktails with unique flavor profiles, offering readers a taste of a high-end restaurant experience at home.