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Event
Added to Hungru Nov 2, 2026 · 11 hours ago
One night, one long table: a seasonal tasting menu cooked by private chef Ofer Sasson of Salt.
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Tel Aviv-Yafo, Israel
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Salt brings the private chef's table to a pop-up night in Tel Aviv. Seven courses built on what the market has that week, cooked and served in front of you. The menu is set on the day. Tell us about allergies when you say you are going and we will cook around them. Seats are limited. Doors open at 20:00, dinner starts at 20:30.