Quattro Formaggi Pizza50 Kalò·Ciro SalvoLondonA pizza topped with a combination of four different cheeses.|
White Base Pizza50 Kalò·Ciro SalvoLondonA pizza served without a tomato sauce base, often featuring various cheeses...|
Rare WhiskeysClaridge's BarLondonA distilled alcoholic beverage made from fermented grain mash, typically...|
LassiColonel Saab Trafalgar Square·Rooppartap ChoudharyLondonA phenomenal traditional Indian yogurt-based drink, highlighted by customers.|
Ice cream cone chaatColonel Saab Trafalgar Square·Rooppartap ChoudharyLondonA playful and original dessert, offering a twist on traditional Indian chaat.|
Sunday RoastL’escargot·Jeff GalvinLondonA traditional British meal featuring aged Scotch beef, served with...|
Dover soleL’escargot·Jeff GalvinLondonDover sole with a warm buttery fragrance, delicate and clean flesh.|
Mushroom FeuilletéL’escargot·Jeff GalvinLondonA pastry dish filled with mushrooms, often served as an appetizer.|
Beef MedallionOrrery Restaurant·Pierre MinottiLondonA perfectly cooked beef medallion, part of the Sunday menu.|
Beetroot StarterOrrery Restaurant·Pierre MinottiLondonA delicious and well-prepared starter featuring beetroot.|
RibsLegado·Nieves Barragán MohachoLondonRibs are cuts of meat, typically pork or beef, from the rib cage, often...|
Red SangriaLegado·Nieves Barragán MohachoLondonRed Sangria is a traditional Spanish wine cocktail made with red wine,...|
Sourdough breadLegado·Nieves Barragán MohachoLondonAmazingly crispy crust, soft inside, served warm.|
T-Bone SteakHill & Szrok Butchers & Cookshop·Alex SzrokLondonA T-Bone steak is a cut of beef that includes a T-shaped bone with meat on...|
₪15Sourdough slice with crab meatThe Anchor & HopeLondona third of a sourdough slice so hard I hurt my gums trying to chew it and...|
Crisps and Salmon RoeThe Harwood Arms·brett grahamLondonA starter featuring homemade crisps paired with salmon roe.|
₪4.8Little Bread Pedlar sourdough and good French butterThe Anchor & HopeLondonSourdough bread from Little Bread Pedlar served with high-quality French butter.|
cauliflowerThe Anchor & HopeLondonabout a fifth of one cauliflower head, was cold and served at an ambient...|
Steamed PuddingRules RestaurantLondonLight, fluffy, and delicious steamed pudding with crème anglaise.|
Mezze and breadOren·Oded OrenLondonA selection of small dishes served with bread, typically as an appetizer.|