White Fish Ceviche is a cold appetizer featuring raw white fish marinated and 'cooked' in citrus juice, typically lime, along with finely diced onions, cilantro, and often chili.
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A traditional Yemeni restaurant in Tel Aviv's Kerem HaTeimanim, known for its authentic soups cooked on old wick stoves.
Known as 'Shimon King of Soups', he is the chef behind the traditional Yemeni dishes at מסעדת הפתיליות העתיקה.
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