A hearty and substantial breakfast featuring fried eggs, bacon, sausages, baked beans, grilled tomatoes, mushrooms, and toast, often accompanied by black pudding.
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A leisure resort in Staffordshire, England, featuring a theme park, zoo, and hotel. Carl Hickinbottom worked here as Executive Chef and later Head of Hotel Operations.
A chef named as a finalist in the 9th Midlands Food, Drink & Hospitality Awards 2026, associated with Drayton Manor Resort & West Midlands Safari Park.
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