A vibrant restaurant by Jose Andres that offers a unique fusion of Chinese and Mexican cuisines. Shirley Chung served as its Executive Chef.
A fantastic wonton soup.
A wonton is a type of Chinese dumpling commonly found across various regional styles of Chinese cuisine. While many different styles of wonton are served throughout China, Cantonese versions are particularly popular in Western countries. The name itself is a transliteration from Cantonese.
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A vibrant restaurant by Jose Andres that offers a unique fusion of Chinese and Mexican cuisines. Shirley Chung served as its Executive Chef.
A Spanish-American chef and restaurateur, known for his diverse culinary ventures, including Mercado Little Spain.
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