Served at
Elements restaurantThe acclaimed signature restaurant located within Sanctuary Camelback Mountain Resort & Spa, offering innovative and luxury dining with extraordinary views of Paradise Valley.
An appetizer featuring stracciatella cheese.
Stracciatella is an Italian egg-based soup, typical of central Italy and popular around Rome in the Lazio region. It consists of meat broth combined with small shreds of an egg-based mixture. This dish is prepared by drizzling the egg mixture into boiling broth and stirring.
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The acclaimed signature restaurant located within Sanctuary Camelback Mountain Resort & Spa, offering innovative and luxury dining with extraordinary views of Paradise Valley.
A sushi chef at Elements restaurant, praised for his fresh and expertly prepared sushi and sashimi.
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