Served at
Mimi's BakehouseA second-generation family-run bakehouse established in 2010, known for its award-winning Afternoon Tea, cakes, and brunch in Edinburgh.
A moist sponge cake made with chopped dates, covered in a rich toffee sauce, often served warm with custard or ice cream.
A cake is a type of baker's confectionery, typically prepared by combining flour with a liquid, a fat, or both, and often a leavening agent. While usually baked, some cakes can also be griddled. In their earliest forms, cakes were modifications of bread, but they now encompass a wide range of preparations.
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A second-generation family-run bakehouse established in 2010, known for its award-winning Afternoon Tea, cakes, and brunch in Edinburgh.
A highly praised bartender at Galaxy Bar, known for his exceptional service, politeness, experience, and attentiveness to customers.
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