Served at
Bancone Borough YardsOne of Bancone's established locations in London.
A rich, meat-based sauce with a spicy kick, typically served with pasta.
Tomato sauce is a general term for various sauces made primarily from tomatoes. Tomatoes are well-suited for this purpose due to their rich flavor, high water content, and soft flesh, which allows them to break down and naturally thicken when stewed. The resulting sauce typically has a thinner consistency than tomato paste or purée. Depending on the country, tomato sauce may be used as part of a dish or as a condiment.
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One of Bancone's established locations in London.
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