A new Italian restaurant opening in London, offering fresh culinary experiences.
Ragù is a meat-based sauce found in Italian cuisine, commonly served with pasta. Its defining characteristic across various recipes is the presence of meat, and it consistently functions as a sauce for pasta. An Italian gastronomic society has documented several ragù recipes, including types like ragù alla bolognese and ragù alla napoletana.
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A new Italian restaurant opening in London, offering fresh culinary experiences.
The acclaimed chef and owner behind Town Restaurant in London, known for his modern British cuisine.

Similar dishes to "Duck Ragu"