Served at
BustanA restaurant in New York that hosted Chef Enav Ezagouri for a special event featuring Modern Israeli cuisine.
A creamy, spicy dip or spread made from feta cheese, often blended with peppers, herbs, and olive oil.
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A restaurant in New York that hosted Chef Enav Ezagouri for a special event featuring Modern Israeli cuisine.
running chef of Bustan
Similar dishes to "Spicy Feta"