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La RepubblicaA historic pastry shop and cafe located in Prato, Italy, known for its extensive selection of traditional Italian sweet and savory items. It operates with unique hours, from 10 PM to 3 PM daily,...
Italian semi-frozen desserts, always available at the pastry shop.
Semifreddo is an Italian semi-frozen dessert. It is primarily prepared with egg whites, sugar, and cream. This dessert is characterized by its light, airy texture, which is achieved by whipping air into the mixture before freezing. Some recipes may incorporate additions such as cake, nougat, fruit, jelly, or pudding at its core and base.
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A historic pastry shop and cafe located in Prato, Italy, known for its extensive selection of traditional Italian sweet and savory items. It operates with unique hours, from 10 PM to 3 PM daily,...
Veteran Israeli chef with 30 years of experience in Italian cuisine, known for Ronimoti and La Repubblica, and now opening a new restaurant. He emphasizes a non-aggressive kitchen style and a deep...
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