Served at
ChaiiwalaNamed as a finalist for Quick Service Restaurant of the Year at the 9th Midlands Food, Drink & Hospitality Awards 2026.
A fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, or meat.
A samosa is a fried turnover originating from the Indian subcontinent, with its name derived from a Middle Persian word. It typically features a savoury filling, commonly made with spiced vegetables like potatoes, onions, and peas, though cheese, meat, or fish fillings are also found. These popular snacks, which can be triangular, cone-shaped, or crescent-shaped, are often served with chutney and have origins dating back to the Middle Ages or earlier.
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Named as a finalist for Quick Service Restaurant of the Year at the 9th Midlands Food, Drink & Hospitality Awards 2026.
Similar dishes to "Samosa"