Served at
The Kentish Hare PubAn award-winning gastropub in Bidborough, Kent, known for its locally sourced, seasonal British cuisine and refined dining experience.
A very fine traditional roast dinner, often served with a personal gravy boat.
Roast beef is a dish primarily consisting of beef that has been roasted. Considered a traditional English dish, it is often served as the main course of a meal, particularly at Sunday lunch or dinner in the Anglosphere. Yorkshire pudding is a standard side dish. Beyond a main dish, sliced roast beef is also sold as a cold cut and used as a sandwich filling.
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An award-winning gastropub in Bidborough, Kent, known for its locally sourced, seasonal British cuisine and refined dining experience.
Founder of Câv - Cocktail Bar & Kitchen in Bethnal Green, London.
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